FRUITNET|Lytone completes successful LytoFresh mangosteen trial
Lytone has completed a successful trial of its LytoFresh technology with Thai mangosteen exporter Dragon Fresh. Lytofresh was used to delay the ripening of the fruit during the post-harvest phase maintaining quality as the shipment made its way to China. Native to South-East Asia mangosteen is primarily grown in Thailand and Vietnam with China being the largest export market.
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Dr. William Chang, the founder and CEO of Lytone Enterprise says: “AnsiP-G® is part of Lytone’s proprietary LytoFresh technology. Its easy-to-use and accident-proof design enables less intensive operators to use the system immediately with success. The aim of this technology is to bring efficacy and efficiency together. It should solve the storage quality problems without, at the same time, causing too much inconvenience to users.”
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"Our LytoFresh® technology has been applied in many East Asian countries for more than 20 years. It was our privilege to take part in the paradigm shift of the fresh supply chain from expensive air shipment to lucrative ocean freight, as well as creating chances for producers exporting fruits/vegetables from the Far East to Europe, the Middle East, or even America without severely deteriorating freshness.